Castello Creamy Blue Cheese

Since its introduction around 1950, a very popular blue mold cheese. The blue mold culture is the same as that in Roquefort. Edible rind! Taste: Soft and creamy Origin: Denmark Made from: Cow's milk Edible rind! A real treat Especially delicious on a cheese platter. Pairs well with a hoppy (bitter) beer, a slice of rye bread toast, and crisp, slightly sour green vegetables or a salad. Also shows its best side with citrus fruits and butter-roasted walnuts.

Discover the versatility of Castello Creamy Blue - a delicate product that will appeal to every cheese lover! This creamy blue mold cheese is perfect for a snack board or as a flavour enhancer in various dishes. Enjoy:

• Creamy texture: The perfectly soft and creamy taste makes it ideal for a luxurious experience.
• Edible rind: Enjoy the full flavour with the edible rind, which makes this cheese even more special.

Castello Creamy Blue is not only a treat for locals in the Netherlands but also an essential delicacy for expatriates abroad. Order it easily through Dutchshopper, where you can find this delicious cheese that is otherwise hard to obtain. Complete your cheese board with this unique flavour enhancer. Perfect to combine with a quality beer or a refreshing salad. Don’t miss out and bring a piece of the Netherlands to your kitchen table!

Enjoy the unique Castello Creamy Blue: our creamy blue mold cheese with edible rind is the perfect addition to your cheese board. Order now via Dutchshopper, the place for Dutch delicacies you don’t want to miss abroad!