Beblenheim Cellar Spiced Traminer

Because of its fragrant, floral taste, a Gewurztraminer pairs well with spicy dishes. It practically soothes the heat of the pepper. Also nice with sharp cheese. Color, taste: white, full-bodied and dry Grape variety: gewurztraminer Country, region: France, Alsace Good with: Cheese, Vegetarian Awarded: De Grote Hamersma 8+ Cave de Beblenheim is a wine cooperative in the heart of Alsace. As early as 1952, a number of winegrowers joined forces to make wine together, and they still do. This is mainly white wine because that is what Alsace is known for. The region borders Germany and has often been under German control in the past. It is therefore not surprising that the area, the style of the houses, the cuisine, and also the wines have a somewhat French-German character. Just consider the grape varieties. Riesling, pinot blanc, and gewurztraminer are found on both sides of the border. It is sometimes said that the richness of Germany and the refinement of France come together in 'les vins d'Alsace.' This results in generous, full-bodied wines with subtle aromas.