Conimex Soy Sauce

Conimex soy sauce is a refined alternative to salt and provides a subtle, spicy flavor in all kinds of Asian dishes. Conimex soy sauce is the flavour enhancer of Asian cuisine Made with soybeans according to an authentic Japanese recipe This soy sauce gives a subtle salty, savory taste to all dishes Very tasty for marinating meat or vegetables Conimex soy sauce is a salty soy sauce made from soybeans, following an authentic Japanese recipe. Soy sauce is in many Asian countries the refined alternative to salt and provides a subtle, spicy flavour in Asian dishes. Very tasty for marinating meat or vegetables. It also adds a surprising touch to soups, marinades, and sauces. Conimex soy sauce also enhances the flavour of other dishes. For example, it is very tasty with your own Asian stir-fry dishes, or try the salty soy sauce as a dip for your sushi. Asia: a source of inspiration. The tastiest eastern food is prepared in tiny kitchens, where families share their kitchen secrets from generation to generation. There you will find delicious recipes, authentic products, and the best ingredients. This is where Conimex belongs and that is what we bring to the Netherlands. Since 1932, Conimex has ensured that delicious authentic eastern flavours are available in the Netherlands and over the years has grown into a well-known brand with an inspiring range of more than 150 products. In the 1940s, Conimex brought the rijsttafel to the Netherlands. With Conimex products, you can make tasty dishes at home in a few steps with delicious eastern flavours. With tasty flavourings like prawn crackers, fried onions, atjar, ketjap, sambal, and of course satay sauce Every meal tastes different again.