Costa Ligure Organic Genoese Pesto

This organic vegan Genovese pesto is made according to a traditional recipe in the birthplace of pesto, Liguria. Made with organic and entirely vegan ingredients. Made in Liguria, Italy, following a traditional recipe With basil and pine nuts Vegan Organic Costa Ligure is an Italian family business from Liguria, Italy. Liguria is the birthplace of pesto, and for generations, Costa Ligure has been making pesto. The word pesto comes from the Italian word 'pestare,' which literally means 'to crush.' The traditional Genovese pesto recipe includes basil, Italian cheese (Parmigiano Reggiano), and pine nuts as main ingredients. This pesto is made without cheese and only with organic and vegan ingredients. Unlike many other pestos, this pesto is not pasteurized, so the basil flavor remains fresh.