Description
A feast on the table! With this crème brûlée made from cream, eggs and vanilla aroma.
* With caramel chips for a beautifully caramelized layer
* Easy to prepare, flakes harden automatically into a crispy layer
* A festive dessert for the holidays
Extra information
Creme brulee
This crème brûlée is made in France according to a French recipe with fresh cream for a full creamy taste.
Usage
Preparation: remove the foil. Divide the contents of the bag evenly over the crème brûlée. Wait a few minutes until the caramel is caramelized.
Ingredients: 38% whole milk, 28% cream, 16% free-range egg, glucose syrup, sugar, milk protein, natural vanilla flavor.
Of which added sugars 16g per 100 grams and of which added salt 0.00g per 100 grams
Nutritional values
Deze waarden gelden voor het onbereide product.
| Soort Per 100 Milliliter RI* |
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| Energie 167 kJ (40 kcal) |
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| Vet 1.5 g |
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| waarvan verzadigd 1 g |
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| Koolhydraten 2.8 g |
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| waarvan suikers 2.8 g |
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| Eiwitten 3.7 g |
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| Zout 0.07 g |
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| Vitamine B12 / Cyano-Cobalamine 0.46 µg 18% |
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| Calcium 119 mg 15% |
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| * DRI= dagelijkse referentie-inname. |
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