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The Cecco Lasagna all'uovo

500g

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    Usage

    Preparation: At ambient temperature - Cooking instructions: directly in the oven (with sauce): approximately 24 minutes.

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    Ingredients

    Ingredients: Durum WHEAT semolina, EGGS (19.36%)

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    Allergy information

    Eggs

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    Nutritional values

    These values ​​apply to the raw product.

    Type Per 100 Grams
    Energy 1545 kJ (365 kcal)
    Bold 3.9g
    of which saturated 1.2g
    Carbohydrates
    of which sugars
    Dietary fiber
    Proteins 14.7g
    Salt 0.12g

    The Cecco Lasagna all'uovo

    500g

      Product form

      * Use of fresh first-class free-range eggs

      €6 , 40

      €7,00 (incl. btw)

        Characteristics

        Green Dot

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        Store in a dry and cool place

        Best before:

        Description

        Description

        * Use of fresh first-class free-range eggs

        Usage

        Usage

        Preparation: At ambient temperature - Cooking instructions: directly in the oven (with sauce): approximately 24 minutes.

        Ingredients

        Ingredients: Durum WHEAT semolina, EGGS (19.36%)

        Allergy information

        Allergy information

        Eggs

        Nutritional values

        Nutritional values

        Deze waarden gelden voor het onbereide product.

        Soort Per 100 Milliliter RI*
        Energie 167 kJ (40 kcal)
        Vet 1.5 g
        waarvan verzadigd 1 g
        Koolhydraten 2.8 g
        waarvan suikers 2.8 g
        Eiwitten 3.7 g
        Zout 0.07 g
        Vitamine B12 / Cyano-Cobalamine 0.46 Β΅g 18%
        Calcium 119 mg 15%
        * DRI= dagelijkse referentie-inname.
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