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Dr. Oetker Ristorante pizza Salame

Per 320 g

    Extra information

    Krokante dunne bodem, rijkelijk belegd tot aan de rand
    Een echte pizza party voor de kaas- en vleesliefhebber
    Romantisch aan tafel, knus op de bank of gezellig tijdens de borrel
    Oven: elektrisch 220°C of hetelucht ca. 200°C, 10-12 minuten

    1. Preheat the oven Electric 220°C, Hot air 200°C, Gas 4. 2. Remove foil. 3. Bake the frozen pizza on a grid at the bottom of the oven. Make sure the product is cooked through before consumption. 10 - 12 minutes

    Usage

    Keep frozen until ready to bake.
    At -18°C (*** compartment or freezer). Do not refreeze after thawing.

    Ingredients

    WHEAT FLOUR, 14% sieved tomatoes, 12% MOZZARELLA CHEESE, 12% salami (pork, bacon, salt, spices, dextrose, onion powder, garlic powder, spice extracts, stabilizer (sodium nitrite), antioxidant (rosemary extract), smoke), water, 7 .3% tomato concentrate, 4.6% EDAM CHEESE, rapeseed oil, baker's yeast, salt, sugar, extra virgin olive oil, oregano, basil, pepper, paprika, parsley. May contain: SOY, MUSTARD.

    Allergy information

    Wheat, Cereals containing gluten, Milk

    Dr. Oetker Ristorante pizza Salame

    Per 320 g

      Product form

      Pizza richly topped with tomato sauce, salami and cheese on a crispy, thin base. Freezer.

      €4 , 25

      €4,65 (incl. btw)

        Description

        Pizza richly topped with tomato sauce, salami and cheese on a crispy, thin base. Freezer.

        Extra information

        Krokante dunne bodem, rijkelijk belegd tot aan de rand
        Een echte pizza party voor de kaas- en vleesliefhebber
        Romantisch aan tafel, knus op de bank of gezellig tijdens de borrel
        Oven: elektrisch 220°C of hetelucht ca. 200°C, 10-12 minuten

        1. Preheat the oven Electric 220°C, Hot air 200°C, Gas 4. 2. Remove foil. 3. Bake the frozen pizza on a grid at the bottom of the oven. Make sure the product is cooked through before consumption. 10 - 12 minutes

        Usage

        Keep frozen until ready to bake.
        At -18°C (*** compartment or freezer). Do not refreeze after thawing.

        WHEAT FLOUR, 14% sieved tomatoes, 12% MOZZARELLA CHEESE, 12% salami (pork, bacon, salt, spices, dextrose, onion powder, garlic powder, spice extracts, stabilizer (sodium nitrite), antioxidant (rosemary extract), smoke), water, 7 .3% tomato concentrate, 4.6% EDAM CHEESE, rapeseed oil, baker's yeast, salt, sugar, extra virgin olive oil, oregano, basil, pepper, paprika, parsley. May contain: SOY, MUSTARD.

        Allergy information

        Wheat, Cereals containing gluten, Milk

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