Euroma Vadouvan by Jonnie Boer

Vadouvan comes from the Puducherry region, which has many French colonial influences. This warm, subtle blend is characterized by ingredients such as bay leaf, fennel seed, and tarragon. An Indian curry with a French twist. The blend is delicious for seasoning poultry or fish, or as a base for soup, or as a flavour booster in your salad. 100% pure and full of flavour, with no added salt. Original Spices was created through a collaboration between spice supplier Euroma and Michelin-star chef Jonnie Boer of De Librije. The 100% pure herbs and spices without salt from Euroma and the wonderful flavour compositions of Jonnie Boer make Original Spices the tastiest spice blends. Vadouvan has a complex and slightly sweet aroma when you smell it. It is a true curry mixture in which the scent of onion, mustard seed, cumin, and fenugreek is clearly recognisable. The blend also has an attractive appearance thanks to, among other things, crushed chillies, tarragon, and pieces of onion.