Usage
Preparation: remove the wrapper. Microwave (800 Watt): punch a few holes in the foil and heat the meal for 5 minutes. Let stand for 1 minute after preparation. Oven (180°C): remove the packaging and transfer the meal to an oven dish. Heat the meal covered for about 25 minutes in the center of a preheated oven. Au bain-marie: place the closed package in a pan (without lid) with boiling water. Keep the water at a boil and heat the meal for about 25 minutes.
Ingredients
Ingredients: 30% pear, 22% potato, water, 14% beef, 6.9% onion, sugar, butter, whole milk powder, 0.5% potato flake, salt, starch (corn, potato, rice), vinegar, wheat flour, juice concentrate (pear, apple), concentrated beef stock, spices (including mustard), red wine vinegar, garlic, emulsifier (mono- and diglycerides of fatty acids [E471]), roasted barley malt extract, rapeseed oil, coloring juice concentrate (black carrot, aronia berry), sea salt, extract ( spices, carrot, tomato), yeast extract, maltodextrin, food acid (citric acid [E330]), bay leaf, antioxidant (ascorbic acid [E300]), gelling agent (pectin [E440]).
Of which added sugars 3.5g per 100 grams and of which added salt 0.55g per 100 grams
