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House wine Red Wine tap

Per 3000 ml

    Usage

    Shelf life: approximately 4 weeks after opening. Serve chilled at ±8°C. This wine tastes best when drunk young, but can also be kept for another year. This PLUS House Wine is packaged in a vacuum wine tap. This is a system to ensure that your wine retains the same quality for a long time during use. After each tapped glass, the flexible container "sucks" a vacuum around the wine. This guarantees consistent quality and ensures that the wine remains good for 4 weeks. 1 Press the serrated lines and remove the circle... 2 Secure the tap with the cover... 3 Remove the protective cap. 4 Squeeze the handles up and fill the glass.
    Store in a dry and dark place.

    Characteristics

    Vegan Vegetarian

    Ingredients

    Ingredients:Grapes, rectified concentrated grape must, acidity regulator: E334, stabilizer: E414/E456, preservative: E202/E220 (SULPHITE)/E242.

    Allergy information

    Sulfur dioxide and sulphites

    House wine Red Wine tap

    Per 3000 ml

      Product form

      BEST WINE SUPERMARKET IN THE NETHERLANDS 6 YEARS IN A ROW.

      €13 , 45

      €16,25 (incl. btw)

        Description

        BEST WINE SUPERMARKET IN THE NETHERLANDS 6 YEARS IN A ROW.

        Usage

        Shelf life: approximately 4 weeks after opening. Serve chilled at ±8°C. This wine tastes best when drunk young, but can also be kept for another year. This PLUS House Wine is packaged in a vacuum wine tap. This is a system to ensure that your wine retains the same quality for a long time during use. After each tapped glass, the flexible container "sucks" a vacuum around the wine. This guarantees consistent quality and ensures that the wine remains good for 4 weeks. 1 Press the serrated lines and remove the circle... 2 Secure the tap with the cover... 3 Remove the protective cap. 4 Squeeze the handles up and fill the glass.
        Store in a dry and dark place.

        Characteristics

        Vegan Vegetarian

        Ingredients:Grapes, rectified concentrated grape must, acidity regulator: E334, stabilizer: E414/E456, preservative: E202/E220 (SULPHITE)/E242.

        Allergy information

        Sulfur dioxide and sulphites

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