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Igloo Captain Classics Crispino

Per 300 g

    Description
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    Extra information

    Suitable for the oven, pan and air fryer
    MSC certified
    Source of Omega-3 and rich in protein
    Prepared without the addition of artificial flavors or colors

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    IN THE OVEN: Preheat the oven to 230Β°C (fan 200Β°C). Place the frozen Crispinos on a baking tray lined with baking paper. Bake in the center of the oven for 20 minutes. Turn halfway.

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    Usage

    Despite careful filleting, a bone may unintentionally remain in the fish. Do not thaw before use. Cooking times may vary per appliance. We recommend oven preparation for the best results.
    At -18Β°C. Store in the freezer at home. Do not refreeze after thawing.

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    Ingredients

    Alaska pollock 59%, water, breadcrumbs 9.8% (WHEAT flour, water, salt, yeast), WHEAT flour, rapeseed oil, rice semolina, rice starch, baking powder (stabilizer: diphosphate, raising agent: sodium bicarbonate, WHEAT starch), MUSTARD (water, MUSTARD seeds, vinegar , salt, turmeric, allspice, chili), WHEAT starch, sugar, salt, whey powder (MILK). Diphosphate and sodium bicarbonate are standard baking powder ingredients that make the crust crispy and fluffy.

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    Allergy information

    Wheat, Cereals containing gluten, Fish, Milk, Mustard

    Igloo Captain Classics Crispino

    Per 300 g

      Product form

      Igloo Crispinos are 4 delicious pieces of fish in a crispy jacket. They can be prepared in the oven, pan or air fryer. Perfect for any meal!

      €10 , 30

      €11,25 (incl. btw)

        Description

        Description

        Igloo Crispinos are 4 delicious pieces of fish in a crispy jacket. They can be prepared in the oven, pan or air fryer. Perfect for any meal!

        Extra information

        Suitable for the oven, pan and air fryer
        MSC certified
        Source of Omega-3 and rich in protein
        Prepared without the addition of artificial flavors or colors

        IN THE OVEN: Preheat the oven to 230Β°C (fan 200Β°C). Place the frozen Crispinos on a baking tray lined with baking paper. Bake in the center of the oven for 20 minutes. Turn halfway.

        Usage

        Usage

        Despite careful filleting, a bone may unintentionally remain in the fish. Do not thaw before use. Cooking times may vary per appliance. We recommend oven preparation for the best results.
        At -18Β°C. Store in the freezer at home. Do not refreeze after thawing.

        Ingredients

        Alaska pollock 59%, water, breadcrumbs 9.8% (WHEAT flour, water, salt, yeast), WHEAT flour, rapeseed oil, rice semolina, rice starch, baking powder (stabilizer: diphosphate, raising agent: sodium bicarbonate, WHEAT starch), MUSTARD (water, MUSTARD seeds, vinegar , salt, turmeric, allspice, chili), WHEAT starch, sugar, salt, whey powder (MILK). Diphosphate and sodium bicarbonate are standard baking powder ingredients that make the crust crispy and fluffy.

        Allergy information

        Allergy information

        Wheat, Cereals containing gluten, Fish, Milk, Mustard

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        Frozen and fresh products available within the EU

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        Worldwide shipping at the best rates

        Frozen and fresh products available within the EU

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