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Ice stem vanilla chocolate

0.65 l

    Usage

    Preparation: Tip: remove the ice cream from the freezer 5 minutes before use.

    Ingredients

    Ingredients: rehydrated skimmed milk, 22% whipped cream, water, sugar, glucose-fructose syrup, vegetable fat (coconut, palm kernel), whey protein concentrate, low-fat cocoa powder°, emulsifier (mono- and diglycerides of fatty acids [E471], soy lecithin [E322]) , stabilizer (locust bean gum [E410], guar gum [E412], carrageenan [E407]), vanilla flavor.
    Of which added sugars 20g per 100 grams and of which added salt 0.00g per 100 grams
    °Rainforest Alliance certified. For more information, see ra.org

    Allergy information

    Milk

    Ice stem vanilla chocolate

    0.65 l

      Product form

      * Vanilla flavor ice cream with crunchy chocolate layers * A tasty dessert on the table quickly and easily

      €2 , 30

      €2,50 (incl. btw)

        Characteristics

        Vegetarian

        Save

        Freezer -12°C** 2 weeks after purchase. Freezer -18°C*** see expiration date.

        Description

        * Vanilla flavor ice cream with crunchy chocolate layers
        * A tasty dessert on the table quickly and easily

        Usage

        Preparation: Tip: remove the ice cream from the freezer 5 minutes before use.

        Ingredients: rehydrated skimmed milk, 22% whipped cream, water, sugar, glucose-fructose syrup, vegetable fat (coconut, palm kernel), whey protein concentrate, low-fat cocoa powder°, emulsifier (mono- and diglycerides of fatty acids [E471], soy lecithin [E322]) , stabilizer (locust bean gum [E410], guar gum [E412], carrageenan [E407]), vanilla flavor.
        Of which added sugars 20g per 100 grams and of which added salt 0.00g per 100 grams
        °Rainforest Alliance certified. For more information, see ra.org

        Allergy information

        Milk

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