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  • Itsu Traditional fermented soybean paste

Itsu Traditional fermented soybean paste

Our authentic miso'easy is made in the beautiful Nagano Valley in Japan by master chef Yoshihiro. Thinner in texture, so it can be used directly in tea, dressings, and marinades. For the umami flavor in your dish. Based on red miso paste. Gluten-free and suitable for vegans. In handy portion packs. Itsu is on a mission to share delicious, healthy, Asian-inspired food with as many people as possible. The products come from Asia, where we have sought out the strong, authentic umami flavors. The craftsmanship and skill from Japan, Korea, China, and Vietnam can be tasted in our range. Get started with a quick ramen soup or experiment with our miso paste. Live healthy and happy!
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Voedingswaarden; Deze waarden gelden voor het onbereide product.; Soort ||Per 100 Gram; Energie|| 415 kJ (99 kcal); Vet|| 3.2 g; waarvan verzadigd|| 0.5 g; Koolhydraten||| 8 g; waarvan suikers||| 5.3 g; Voedingsvezel||| 2.2 g; Eiwitten| 8.2 g; Zout| 8.42 g
Itsu Traditional fermented soybean paste
Itsu Traditional fermented soybean paste
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