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Knorr Vegetable bouillon cubes value pack

15x10g

    Usage

    Serving: Tip for Vegetable Sauce:
    1. Boil a cauliflower until done. Drain and reserve 400 ml cooking liquid.
    2. Place the cooking liquid with 150 ml cooking cream in a pan, add 1 stock cube and bring to the boil.
    3. Thicken the sauce with 1 tbsp all-purpose binder to the desired thickness. Cook the sauce briefly over low heat.
    Preparation: Preparation method: Dissolve 1 tablet in ½ liter of boiling water.

    Ingredients

    Ingredients: Salt, vegetable fats (palm, shea, sal), flavor enhancers (E621, E627, E631), sugar, vegetables¹ 4% (carrot 1.5%, onion powder 1.3%, tomato powder, red pepper, leek), yeast extract , parsley¹ 1.3%, spices (CELERY SEED, garlic powder¹, turmeric¹, pepper, parsley root¹), aroma (contains CELERY), caramel syrup, maltodextrin. ¹Sustainably grown.

    Allergy information

    Celery

    Nutritional values

    These values ​​apply to the prepared product.

    Type Per 100 Grams
    Energy 24 kJ (6 kcal)
    Bold <
    0.5g
    of which saturated 0.3g
    Carbohydrates
    0.5g
    of which sugars
    0.5g
    Dietary fiber
    0.5g
    Proteins <
    0.5g
    Salt 0.99g

    Knorr Vegetable bouillon cubes value pack

    15x10g

      Product form

      Discover Knorr vegetable stock cubes and give a rich, powerful flavor to your soup, sauce and pasta dishes. * The Knorr vegetable stock cubes have a rich, strong taste * The vegetable stock cubes are made with sustainably grown ingredients * A value pack with 15 tablets good for 7.5 liters of vegetable stock * Stock cubes without artificial colors and preservatives

      €2 , 65

      €2,90 (incl. btw)

        Characteristics

        Vegan, Recyclable, Paper and/or wood of certified origin

        Save

        Keep dry.

        Description

        Discover Knorr vegetable stock cubes and give a rich, powerful flavor to your soup, sauce and pasta dishes.




        * The Knorr vegetable stock cubes have a rich, strong taste
        * The vegetable stock cubes are made with sustainably grown ingredients
        * A value pack with 15 tablets good for 7.5 liters of vegetable stock
        * Stock cubes without artificial colors and preservatives

        Usage

        Serving: Tip for Vegetable Sauce:
        1. Boil a cauliflower until done. Drain and reserve 400 ml cooking liquid.
        2. Place the cooking liquid with 150 ml cooking cream in a pan, add 1 stock cube and bring to the boil.
        3. Thicken the sauce with 1 tbsp all-purpose binder to the desired thickness. Cook the sauce briefly over low heat.
        Preparation: Preparation method: Dissolve 1 tablet in ½ liter of boiling water.

        Ingredients: Salt, vegetable fats (palm, shea, sal), flavor enhancers (E621, E627, E631), sugar, vegetables¹ 4% (carrot 1.5%, onion powder 1.3%, tomato powder, red pepper, leek), yeast extract , parsley¹ 1.3%, spices (CELERY SEED, garlic powder¹, turmeric¹, pepper, parsley root¹), aroma (contains CELERY), caramel syrup, maltodextrin. ¹Sustainably grown.

        Allergy information

        Celery

        Nutritional values

        Deze waarden gelden voor het onbereide product.

        Soort Per 100 Milliliter RI*
        Energie 167 kJ (40 kcal)
        Vet 1.5 g
        waarvan verzadigd 1 g
        Koolhydraten 2.8 g
        waarvan suikers 2.8 g
        Eiwitten 3.7 g
        Zout 0.07 g
        Vitamine B12 / Cyano-Cobalamine 0.46 µg 18%
        Calcium 119 mg 15%
        * DRI= dagelijkse referentie-inname.

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