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Cooking cream 20%

200 Milliliter

    Usage

    Preparation: Shake before use.

    Ingredients

    Ingredients: skimmed milk*, 50% cream, corn starch, stabilizer (carrageenan [E407]).
    *From pasture milk.
    Of which added sugars 0g per 100 grams and of which added salt 0g per 100 grams.

    Allergy information

    Milk

    Nutritional values

    These values ​​apply to the raw product.

    Type Per 100 Milliliters
    Energy 850 kJ (205 kcal)
    Bold 20g
    of which saturated 12g
    of which unsaturated 8g
    Carbohydrates
    of which sugars
    Dietary fiber
    Proteins 2.5g
    Salt 0.1 g

    Cooking cream 20%

    200 Milliliter

      Product form

      Ah long-life cooking cream 20% fat. * Full and creamy * For hot and cold preparations * Made from meadow milk * Price favorites: top quality and always low priced

      €1 , 45

      €1,60 (incl. btw)

        Characteristics

        Paper and/or wood of certified origin, Vegetarian, Gluten-free, Meadow milk

        Save

        Best before: see top. Keep refrigerated after opening (max. 7°C), limited shelf life.

        Description

        Ah long-life cooking cream 20% fat.




        * Full and creamy
        * For hot and cold preparations
        * Made from meadow milk
        * Price favorites: top quality and always low priced

        Usage

        Preparation: Shake before use.

        Ingredients: skimmed milk*, 50% cream, corn starch, stabilizer (carrageenan [E407]).
        *From pasture milk.
        Of which added sugars 0g per 100 grams and of which added salt 0g per 100 grams.

        Allergy information

        Milk

        Nutritional values

        Deze waarden gelden voor het onbereide product.

        Soort Per 100 Milliliter RI*
        Energie 167 kJ (40 kcal)
        Vet 1.5 g
        waarvan verzadigd 1 g
        Koolhydraten 2.8 g
        waarvan suikers 2.8 g
        Eiwitten 3.7 g
        Zout 0.07 g
        Vitamine B12 / Cyano-Cobalamine 0.46 µg 18%
        Calcium 119 mg 15%
        * DRI= dagelijkse referentie-inname.

        Dit heb je eerder bekeken

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