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Krentenwegge

Per 320 g

    Usage

    Keep dry and dark.

    Ingredients

    41% currants, 37% WHEAT flour, water, baker's yeast, WHEAT GLUTEN, whey powder (MILK), dextrose, sugar, field bean flour, baker's salt, emulsifier: E471/ E472e/ E481, RYE FLOUR, rapeseed oil, raising agent: E500, natural flavouring, enzyme (WHEAT) , yeast extract, colour: E100, WHEAT malted flour, flour improver: E300.
    May contain traces of: OTHER GLUTEN CONTAINING CEREALS, SOY, NUTS SESAME AND LUPIN.

    Allergy information

    Wheat, Rye, Cereals containing gluten, Milk, Lactose

    Krentenwegge

    Per 320 g

      Product form

      White wheat-currant bread

      €3 , 40

      €3,70 (incl. btw)

        Description

        White wheat-currant bread

        Usage

        Keep dry and dark.

        41% currants, 37% WHEAT flour, water, baker's yeast, WHEAT GLUTEN, whey powder (MILK), dextrose, sugar, field bean flour, baker's salt, emulsifier: E471/ E472e/ E481, RYE FLOUR, rapeseed oil, raising agent: E500, natural flavouring, enzyme (WHEAT) , yeast extract, colour: E100, WHEAT malted flour, flour improver: E300.
        May contain traces of: OTHER GLUTEN CONTAINING CEREALS, SOY, NUTS SESAME AND LUPIN.

        Allergy information

        Wheat, Rye, Cereals containing gluten, Milk, Lactose

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