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Lassie Orzo

Per 275 g

    Extra information

    Soft taste and bite
    Ready in 10 minutes
    Pasta in rice form!

    1. Place the orzo in a pan with plenty of boiling water.
    2. Bring to the boil again and let the orzo cook for 9 minutes.
    3. Remove the pan from the heat source and drain the orzo.
    4. Mix 1 tbsp. (olive) oil through the orzo.
    5. Stir the orzo before serving.

    Usage

    Expiration date expired?
    Look, smell & determine whether the product is still good.

    Store cool & dry.

    Ingredients

    durum WHEAT semolina. May contain traces of soya, lupine, mustard and egg.

    Allergy information

    Wheat, Gluten-containing grains

    Lassie Orzo

    Per 275 g

      Product form

      For tasty recipes, visit Lassie's website. As Lassie we want to help you cook tasty & healthy meals. We have been doing this for decades and we will continue to do so in the coming years. Just an easy and especially tasty meal on your plate. Without a lot of hassle and with good ingredients as a basis.

      €2 , 10

      €2,30 (incl. btw)

        Description

        For tasty recipes, visit Lassie's website. As Lassie we want to help you cook tasty & healthy meals. We have been doing this for decades and we will continue to do so in the coming years. Just an easy and especially tasty meal on your plate. Without a lot of hassle and with good ingredients as a basis.

        Extra information

        Soft taste and bite
        Ready in 10 minutes
        Pasta in rice form!

        1. Place the orzo in a pan with plenty of boiling water.
        2. Bring to the boil again and let the orzo cook for 9 minutes.
        3. Remove the pan from the heat source and drain the orzo.
        4. Mix 1 tbsp. (olive) oil through the orzo.
        5. Stir the orzo before serving.

        Usage

        Expiration date expired?
        Look, smell & determine whether the product is still good.

        Store cool & dry.

        durum WHEAT semolina. May contain traces of soya, lupine, mustard and egg.

        Allergy information

        Wheat, Gluten-containing grains

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