Magnum Bonbon Gold Caramel Billionaire

Magnum Bonbon Gold Caramel Billionaire ice cream, the perfect balance between velvety smooth vanilla ice cream with salted caramel sauce, coated in a layer of crackling Magnum caramel chocolate and cookie pieces. Magnum Bonbons Gold Caramel Billionaire ice cream, the perfect snack on the sofa. Bite-size snack with velvety smooth vanilla ice cream with salted caramel sauce. Coated in a crackling layer of Magnum Gold caramel chocolate and cookie pieces. The cocoa beans are sustainably grown and Rainforest Alliance certified. One Magnum bonbon contains about 50 calories and the ice cup of these bonbons is made from recycled plastic. About Magnum Bonbon Gold Caramel Billionaire ice cream: try Magnum Bonbon Gold Caramel Billionaire ice cream for your ultimate moment of indulgence. These are delicious ice cream bonbons made with velvety smooth vanilla ice cream with salted caramel sauce, coated in a crackling layer of Magnum Gold caramel chocolate and cookie pieces. The perfect bite-size snack after dinner or for any moment of pampering. And because there are twelve of these bonbons in the pack, they are perfect for sharing. Discover the full tempting range, from Magnum classics, Magnum Doubles, Magnum Minis to Magnum Pints. Perfect to enjoy on a warm summer’s day or during a cosy winter’s evening on the sofa. White chocolate, milk chocolate and dark chocolate, Magnum has it all. From bonbons and ice cream bars to ice cream tubs: which ice cream will you choose? How to use: store the bonbons in a cool, dark place at -18 degrees Celsius. About Magnum: in 1989 Magnum launched the first premium handheld ice cream for adults. Today Magnum is one of the world’s leading ice cream brands and sells more than one billion ice creams every year. Every ice cream is made with velvety smooth ice cream from real cream and covered with a crackling layer of Magnum chocolate. At Magnum we believe that a day without pleasure is a day lost. That’s why Magnum only uses the most premium and sustainable ingredients for the best ice creams: vanilla beans from Madagascar, almonds from California certified as sustainably grown, and Belgian chocolate whose cocoa beans come from farms that are Rainforest Alliance certified. Quality and sustainability are central to this. Magnum ice creams are dipped in a delicious Belgian chocolate coating. Thanks to the temperature of this velvety smooth ice cream, the tempting chocolate coating cools down immediately and leaves the characteristic firm, thick Magnum layer behind – ready to be cracked. Magnum, true to pleasure.