Magnum Bonbons Salted Caramel & Almond

About Magnum Bonbon Salted Caramel & Almond Ice Cream:

Try Magnum Bonbon Salted Caramel & Almond Ice Cream for your ultimate moment of indulgence. These are delicious ice cream bonbons made with velvety vanilla ice cream and salted caramel sauce, coated in a crackling layer of Magnum milk chocolate with almond pieces. The perfect bite-size snack after dinner or for a little treat. And because there are twelve of these bonbons in the pack, they’re perfect for sharing. Discover the full tempting range, from Magnum Classics, Magnum Doubles, and Magnum Mini’s to Magnum Pints. Perfect to enjoy on a warm summer day or during a cosy winter evening on the sofa. White chocolate, milk chocolate, and dark chocolate—Magnum has it all. From bonbons and ice cream bars to ice cream cups: which ice cream will you choose?

How to use:

Store the bonbons in a cool, dark place at -18 °C.

About Magnum:

At Magnum, we believe that a day without pleasure is a wasted day. That’s why we use only the most premium ingredients for Magnum ice cream, such as vanilla beans from Madagascar and Belgian chocolate. Quality is at the heart of everything we do. Magnum ice creams are dipped in a delicious Magnum chocolate coating. Because of the temperature of this velvety ice cream, the tempting chocolate coating cools instantly and leaves behind Magnum’s signature firm, thick layer—ready to be cracked. Magnum, True to Pleasure.