About Magnum double caramel almond and double gold caramel billionaire: if you find the classic magnums a bit too big, enjoy Magnum mini ice cream. The Magnum mini is the ultimate snack for people who want to enjoy something small. Maximum pleasure, mini size. Magnum double caramel almond is velvety soft vanilla ice cream, with salted caramel sauce covered in crispy milk chocolate with almond pieces. Magnum double gold caramel billionaire is a delicious mix of ice cream in biscuit and pecan flavors, covered in a layer of lightly salted caramel sauce, covered in cracking golden Magnum chocolate with crispy cookie pieces. And because the package contains six of these ice cream sticks, you can perfectly share the ice creams. Perfect to enjoy during a warm summer day or during a cozy winter evening on the couch. White chocolate, milk chocolate and dark chocolate, Magnum has it all. From hand ice cream to ice cream cups: which ice cream will you go for? did you know that all wrappers are made of flexible plastic that is technically 100% recyclable? Magnum works with chain partners so that all flexible packaging is increasingly recycled. The signature ice cream sticks are made from certified sustainable wood. Magnum ice cream is also made with 100% renewable energy. How to use: store the ice creams at -18 degrees Celsius. Magnum mini ice cream is delicious as a dessert or just a tasty snack. About Magnum: In 1989, Magnum launched the first Premium hand ice cream for adults. Today, Magnum is one of the world's leading ice cream brands, selling more than a billion ice creams every year. Each ice cream is made with velvety soft real cream ice cream and covered with a crackling layer of Magnum chocolate. At Magnum we believe that a day without pleasure is a day wasted. That is why Magnum only uses the most Premium and sustainable ingredients for the best ice creams: vanilla beans from Madagascar, almonds from California that are certified as 'sustainably grown' and Belgian chocolate, the cocoa beans of which come from farms that are Rainforest Alliance certified. Quality and sustainability are central. Magnum ice creams are dipped in a delicious Belgian chocolate coating. The temperature of this velvety soft ice cream instantly cools the tempting chocolate coating, leaving behind the signature firm, thick Magnum layer - ready to be cracked. Magnum, true to pleasure.
Ingredients
Ingredients Double Caramel Almond: Rehydrated skimmed MILK, sugar, glucose-fructose syrup, cocoa mass¹, water, glucose syrup, cocoa butter¹, BUTTER CONCENTRATE, coconut oil, whole MILK POWDER, ALMOND, LACTOSE and MILK PROTEINS, skimmed MILK POWDER or concentrate, emulsifiers (E471, E476, E442) , caramelised sugar syrup, stabilizers (carrageenan, guar gum, locust bean gum, tara gum), salt, exhausted ground vanilla pods, natural vanilla flavouring¹ (contains MILK), caramelised sugar, flavourings, coloring (carotenes). May contain soy, hazelnut and walnut.Double Gold Caramel Billionaire: Ingredients: Rehydrated skimmed MILK, sugar, cocoa butter¹, skimmed MILK POWDER, glucose syrup, BUTTER CONCENTRATE, glucose-fructose syrup, coconut oil, fructose, starch, skimmed MILK POWDER or concentrate, LACTOSE and MILK PROTEINS, caramelized sugar syrup, rice flour, emulsifiers (E471, E476, lecithins), stabilizers (E407, E417, E410, E412), sunflower oil, flavourings, salt (0.1%), cocoa mass¹, BUTTER, raising agent (E500). May contain almond, cashew nut and soy.
