Maille Extra Fine Gherkins

Bonjour! Maille cornichons are whole mini gherkins. Deliciously crunchy, sweet-and-sour in taste and ideal to serve with drinks, on sandwiches, or with a classic steak tartare. Small cocktail gherkins Lightly sharp in flavour Delicious on a sharing board together with cheese and cold cuts Perfect with a classic dish such as steak tartare or potato salad These special small pickled cornichons (gherkins) are harvested early, just before they are fully grown. This gives them a lightly sharp flavour, perfect to combine with, for example, pâté, Gruyère cheese, or on a board with cured meats. They are also well known from classic dishes such as steak tartare or potato salad. The Maille brand was founded in 1747 and is especially famous for its traditional Dijon mustard. Maille even has several mustard shops! In 1845, the first Maille Boutique opened in Dijon, the heart of the Burgundy region and the home of Dijon mustard. Today, the Maille Boutique in the centre of Dijon welcomes food lovers from all over the world!