Usage
HEAT THOROUGH BEFORE CONSUMPTION.
To serve: . .
Preparation: in the pan: fry the Saucisses with a little oil at an average temperature, frozen for approx. 4 minutes / thawed for approx. 2 minutes.
Preparation: Deep fryer (175°C): deep-fry frozen for approx. 4 minutes / thawed for approx. 2 minutes.
Preparation: On the grill: frozen for approx. 12 minutes / thawed for approx. 10 minutes.
Ingredients
Ingredients: mechanically separated chicken meat 70%, water, WHEAT flour, onion, table salt, spices, stock (hydrolyzed vegetable protein (rapeseed protein, corn protein),
table salt), SOY protein, yeast, antioxidant (ascorbic acid), stabilizer (triphosphates).
