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Spelled pancake mix

300g

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    Usage

    Preparation: Requirements 1 bag spelled pancake mix 600 ml skimmed milk 2 eggs liquid margarine or (sunflower) oil Preparation1. Place the contents of this bag in a bowl and add half the milk while stirring. Add the rest of the milk and eggs and mix again until a smooth batter is formed. 2. Heat liquid margarine or (sunflower) oil in a frying pan and let the batter spread thinly over the entire bottom. 3. Fry the pancake on both sides until light brown and done.

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    Ingredients

    Ingredients: spelled flour (wheat), whole grain spelled flour (wheat), salt, raising agent (diphosphates [E450], sodium carbonates [E500]), anti-caking agent (sodium hexacyanoferrate(ii) [E535]).
    Of which added sugars 0.00g per 100 grams and of which added salt 0.56g per 100 grams

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    Allergy information

    Gluten-containing Cereals

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    Nutritional values

    These values ​​apply to the prepared product.

    Type Per 100 Grams
    Energy 591 kJ (140 kcal)
    Bold 1.8g
    of which saturated 0.5g
    of which unsaturated 1.1g
    Carbohydrates
    of which sugars
    Dietary fiber
    Proteins 7.4g
    Salt 0.58g

    Spelled pancake mix

    300g

      Product form

      You can of course bake the tastiest spelled pancakes yourself! You can also prepare these pancakes with plant-based milk. *No added sugar * Quick and easy to prepare * Also suitable for preparation with plant-based milk

      €2 , 40

      €2,60 (incl. btw)

        Characteristics

        Vegan

        Save

        Best before: see bottom. Look, smell and taste after this date. Keep cool and dry.

        Description

        Description

        You can of course bake the tastiest spelled pancakes yourself! You can also prepare these pancakes with plant-based milk.


        *No added sugar
        * Quick and easy to prepare
        * Also suitable for preparation with plant-based milk

        Usage

        Usage

        Preparation: Requirements 1 bag spelled pancake mix 600 ml skimmed milk 2 eggs liquid margarine or (sunflower) oil Preparation1. Place the contents of this bag in a bowl and add half the milk while stirring. Add the rest of the milk and eggs and mix again until a smooth batter is formed. 2. Heat liquid margarine or (sunflower) oil in a frying pan and let the batter spread thinly over the entire bottom. 3. Fry the pancake on both sides until light brown and done.

        Ingredients

        Ingredients: spelled flour (wheat), whole grain spelled flour (wheat), salt, raising agent (diphosphates [E450], sodium carbonates [E500]), anti-caking agent (sodium hexacyanoferrate(ii) [E535]).
        Of which added sugars 0.00g per 100 grams and of which added salt 0.56g per 100 grams

        Allergy information

        Allergy information

        Gluten-containing Cereals

        Nutritional values

        Nutritional values

        Deze waarden gelden voor het onbereide product.

        Soort Per 100 Milliliter RI*
        Energie 167 kJ (40 kcal)
        Vet 1.5 g
        waarvan verzadigd 1 g
        Koolhydraten 2.8 g
        waarvan suikers 2.8 g
        Eiwitten 3.7 g
        Zout 0.07 g
        Vitamine B12 / Cyano-Cobalamine 0.46 Β΅g 18%
        Calcium 119 mg 15%
        * DRI= dagelijkse referentie-inname.
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