Take with you! You can easily put our gluten-free biscuits in your bag as a tasty snack. For on-the-go, with coffee or tea or any time of the day.
Also suitable for vegans
35% less sugar than most sweet biscuits.
Ingredients
Ingredients: Gluten-free whole grain OATS (58%), sustainable palm fruit oil, dark chocolate pieces (10%) (sugar, cocoa mass, cocoa butter, emulsifier: SOY lecithin, natural vanilla flavor), brown caster sugar, grated coconut (5%), tapioca starch, partly inverted sugar syrup, lyles golden syrup, raising agents: (sodium carbonate, ammonium bicarbonate), natural flavors, sea salt
May contain traces of milk.
We cannot guarantee that our ingredients are free from nuts.
For allergens, see the bold ingredients.
