Preparation: Sprinkle the naan lightly with water. Grill: preheat grill and heat both sides for 1 minute. Oven: 4-5 minutes in a preheated oven at 200 degrees.
Indian food is the great passion in our family. And it will always remain that way, because it is the core of our existence. We can hardly wait to share that love with you. Enjoy our products and try the delicious recipes.
Ingredients
Ingredients: WHEAT flour (60%) (containing calcium carbonate, niacin, iron, thiamine), water, rapeseed oil, yeast, vinegar, raising agents (diphosphates, sodium carbonates, calcium phosphates), vegetable ghee (palm oil, rapeseed oil), preservatives (potassium sorbate, calcium propionate), kalonji seeds (0.3%), salt, acidity regulator (citric acid), WHEAT starch, WHEAT flour. ALLERGEN INFORMATION: For allergens, including gluten-containing grains, see ingredients in BOLD. May also contain traces of peanuts, nuts and milk.
