Description
Port salut is not only indispensable on a cheese board, the cheese is also a true culinary adventure in hot dishes, salads or on a sandwich.
* Authentic
* Made according to a traditional recipe with the best ingredients
* French cheese
* Mild soft taste
Ingredients: pasteurized MILK, MILK proteins, salt (1.6%), starter culture, vegetarian rennet, in the crust: coloring E160b.
Nutritional values
Deze waarden gelden voor het onbereide product.
| Soort Per 100 Milliliter RI* |
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| Energie 167 kJ (40 kcal) |
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| Vet 1.5 g |
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| waarvan verzadigd 1 g |
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| Koolhydraten 2.8 g |
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| waarvan suikers 2.8 g |
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| Eiwitten 3.7 g |
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| Zout 0.07 g |
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| Vitamine B12 / Cyano-Cobalamine 0.46 µg 18% |
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| Calcium 119 mg 15% |
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| * DRI= dagelijkse referentie-inname. |
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