Smoked sausage

250g

    Extra information

    Pork smoked sausage

    Usage

    Preparation: remove the packaging. Pan: heat the pork smoked sausage in hot, non-boiling water for about 15 minutes. Microwave (700 Watt): pierce a few holes in the smoked pork sausage and remove the clip. Place the smoked pork sausage on a microwave-safe plate and heat for about 2 minutes.

    Ingredients

    Ingredients: 94% pork (Better Leven quality mark 1 star), salt, acid (potassium lactate [E326], citric acid [E330]), water, spices, potato starch, dextrose, yeast extract, stabilizer (triphosphate [E451]), antioxidant (ascorbic acid [ E300]), smoke, pig intestine, preservative (sodium nitrite [E250]).
    Of which added sugars 0.7g per 100 grams and of which added salt 1.70g per 100 grams

    Nutritional values

    These values ​​apply to the raw product.

    Type Per 100 Grams
    Energy 1348 kJ (326 kcal)
    Bold 29g
    of which saturated 12g
    of which unsaturated 17g
    Carbohydrates
    of which sugars
    Dietary fiber
    Proteins 15g
    Salt 2g

    Smoked sausage

    250g

      Product form

      Our juicy pork smoked sausage is delicious with kale, in pea soup or on a sandwich. Steam the smoked sausage until done by placing it in the pan on top of the kale, so that the flavor is absorbed into the stew. * Freshly prepared daily by our butchers * Smoked

      €4 , 75

      €5,20 (incl. btw)

        Characteristics

        Better Life 1 Star

        Save

        Not suitable for freezing at home.

        Description

        Our juicy pork smoked sausage is delicious with kale, in pea soup or on a sandwich. Steam the smoked sausage until done by placing it in the pan on top of the kale, so that the flavor is absorbed into the stew.




        * Freshly prepared daily by our butchers
        * Smoked

        Extra information

        Pork smoked sausage

        Usage

        Preparation: remove the packaging. Pan: heat the pork smoked sausage in hot, non-boiling water for about 15 minutes. Microwave (700 Watt): pierce a few holes in the smoked pork sausage and remove the clip. Place the smoked pork sausage on a microwave-safe plate and heat for about 2 minutes.

        Ingredients: 94% pork (Better Leven quality mark 1 star), salt, acid (potassium lactate [E326], citric acid [E330]), water, spices, potato starch, dextrose, yeast extract, stabilizer (triphosphate [E451]), antioxidant (ascorbic acid [ E300]), smoke, pig intestine, preservative (sodium nitrite [E250]).
        Of which added sugars 0.7g per 100 grams and of which added salt 1.70g per 100 grams

        Nutritional values

        Deze waarden gelden voor het onbereide product.

        Soort Per 100 Milliliter RI*
        Energie 167 kJ (40 kcal)
        Vet 1.5 g
        waarvan verzadigd 1 g
        Koolhydraten 2.8 g
        waarvan suikers 2.8 g
        Eiwitten 3.7 g
        Zout 0.07 g
        Vitamine B12 / Cyano-Cobalamine 0.46 µg 18%
        Calcium 119 mg 15%
        * DRI= dagelijkse referentie-inname.

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