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Beef bratwurst

200g

    Extra information

    Beef bratwurst

    Usage

    Preparation: Frying pan: heat liquid margarine and/or (olive) oil and fry the bratwurst until brown on all sides and at a moderate temperature for about 13 minutes. Turning regularly. Add a dash of water if necessary. Do not pierce the sausage. Please note: heat the product thoroughly.

    Ingredients

    Ingredients: 92% beef, water, pork intestine, salt, preservative (buffered vinegar [E267]), spices, potato starch, yeast extract, antioxidant (sodium ascorbate [E301], sodium citrates [E331]), tomato powder, marjoram, sunflower oil.
    Of which added sugars 0.00g per 100 grams and of which added salt 0.95g per 100 grams

    Nutritional values

    These values ​​apply to the unprepared product

    Type Per 100 Grams
    Energy 1091 kJ (263 kcal)
    Fat 20g
    of which saturated 8.7g
    of which unsaturated 8.6g
    Carbohydrates
    of which sugars
    Dietary fiber
    Proteins 19g
    Salt 1.28g

    Beef bratwurst

    200g

      Product form

      Juicy beef bratwurst, seasoned with a tasty spice mix, so ready for preparation. Try it on a sandwich with cheese and pepper sauce, but also very tasty with kale * Beef with Dutch grazing. * Also suitable for BBQ and grill. Tip: do not pierce the sausage, this will keep it nice and juicy * Preparation: frying pan, approx. 13 minutes

      €4 , 45

      €4,85 (incl. btw)

        Characteristics

        Gluten free, Lactose free

        Save

        Suitable for freezing at home on the day of purchase. Use within 3 months. Thaw before use.

        Description

        Juicy beef bratwurst, seasoned with a tasty spice mix, so ready for preparation. Try it on a sandwich with cheese and pepper sauce, but also very tasty with kale


        * Beef with Dutch grazing.
        * Also suitable for BBQ and grill. Tip: do not pierce the sausage, this will keep it nice and juicy
        * Preparation: frying pan, approx. 13 minutes

        Extra information

        Beef bratwurst

        Usage

        Preparation: Frying pan: heat liquid margarine and/or (olive) oil and fry the bratwurst until brown on all sides and at a moderate temperature for about 13 minutes. Turning regularly. Add a dash of water if necessary. Do not pierce the sausage. Please note: heat the product thoroughly.

        Ingredients: 92% beef, water, pork intestine, salt, preservative (buffered vinegar [E267]), spices, potato starch, yeast extract, antioxidant (sodium ascorbate [E301], sodium citrates [E331]), tomato powder, marjoram, sunflower oil.
        Of which added sugars 0.00g per 100 grams and of which added salt 0.95g per 100 grams

        Nutritional values

        Deze waarden gelden voor het onbereide product.

        Soort Per 100 Milliliter RI*
        Energie 167 kJ (40 kcal)
        Vet 1.5 g
        waarvan verzadigd 1 g
        Koolhydraten 2.8 g
        waarvan suikers 2.8 g
        Eiwitten 3.7 g
        Zout 0.07 g
        Vitamine B12 / Cyano-Cobalamine 0.46 µg 18%
        Calcium 119 mg 15%
        * DRI= dagelijkse referentie-inname.

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