Application: The rich flavors of curry are expressed in meat, fish, eggs, soups, baked vegetables and savory pies. Can be used in the preparation of curry with coconut milk or in marinades for shrimp and poultry. Color your desserts, such as cakes and chocolate brownies, with a little curry.
Ingredients
Spices 85% (coriander seed 30%, turmeric, ginger 8%, cumin 7%, fenugreek, MUSTARD seed, garlic powder, allspice, cayenne pepper, black pepper 3.5%), salt 15%, Total spice content: 85%.