Soup dumplings

200g

    Extra information

    Soup balls of pork, chicken and pork mechanically separated in 45% broth

    Usage

    Preparation: add the soup balls in stock to the soup at the last minute and heat for about 2 minutes.

    Ingredients

    Ingredients: water, 25% pork, 15% mechanically separated chicken meat, 10% mechanically separated pork, potato starch, salt, spices, hydrolyzed corn protein, stabilizer (triphosphate [E451], polyphosphate [E452]), pork fat, flavoring, natural flavoring, preservative (sodium nitrite [E250] ]).
    Of which added sugars 0.00g per 100 grams and of which added salt 1.39g per 100 grams

    Nutritional values

    These values ​​apply to the raw product.

    Type Per 100 Grams
    Energy 648 kJ (156 kcal)
    Bold 13g
    of which saturated 4.9g
    of which unsaturated 8.2g
    Carbohydrates
    of which sugars
    Dietary fiber
    Proteins 8.1g
    Salt 1.58g

    Soup dumplings

    200g

      Product form

      AH Soup dumplings are cooked in stock and seasoned with pepper and nutmeg. Add the soup balls to the soup at the last minute and heat them for about 2 minutes. * Completes your homemade soup * Can be kept out of the refrigerator, so always handy to have at home * Price favorites: top quality and always low priced

      €1 , 65

      €1,80 (incl. btw)

        Characteristics

        Better Life 1 Star

        Save

        Best before: see bottom. Look, smell and taste after this date. Keep cool and dry. Keep refrigerated (max. 7°C) after opening, but not in opened cans, limited shelf life.

        Description

        AH Soup dumplings are cooked in stock and seasoned with pepper and nutmeg. Add the soup balls to the soup at the last minute and heat them for about 2 minutes.




        * Completes your homemade soup
        * Can be kept out of the refrigerator, so always handy to have at home
        * Price favorites: top quality and always low priced

        Extra information

        Soup balls of pork, chicken and pork mechanically separated in 45% broth

        Usage

        Preparation: add the soup balls in stock to the soup at the last minute and heat for about 2 minutes.

        Ingredients: water, 25% pork, 15% mechanically separated chicken meat, 10% mechanically separated pork, potato starch, salt, spices, hydrolyzed corn protein, stabilizer (triphosphate [E451], polyphosphate [E452]), pork fat, flavoring, natural flavoring, preservative (sodium nitrite [E250] ]).
        Of which added sugars 0.00g per 100 grams and of which added salt 1.39g per 100 grams

        Nutritional values

        Deze waarden gelden voor het onbereide product.

        Soort Per 100 Milliliter RI*
        Energie 167 kJ (40 kcal)
        Vet 1.5 g
        waarvan verzadigd 1 g
        Koolhydraten 2.8 g
        waarvan suikers 2.8 g
        Eiwitten 3.7 g
        Zout 0.07 g
        Vitamine B12 / Cyano-Cobalamine 0.46 µg 18%
        Calcium 119 mg 15%
        * DRI= dagelijkse referentie-inname.

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