Souq Lebanese bread with whole wheat flour
Classic Arabic flatbread made from wholemeal flour. 100% natural Ideal flatbread to eat with Mediterranean dishes Perfect for dipping and as 'cutlery' Tear and eat Nadia and Merijn take you to their market: souq. To introduce you to Mediterranean delights for every day. From Lebanon to Morocco, full of special flavors. The indispensable flatbread in the Arabic Mediterranean kitchen: ideal as 'cutlery' with dips such as hummus and labneh. Also deliciously crisp when baked in the oven.
€5.55 (incl. VAT)
Voedingswaarden; Deze waarden gelden voor het onbereide product.; Soort ||Per 100 Gram; Energie|| 1056 kJ (249 kcal); Vet|| 1 g; waarvan verzadigd|| 0.3 g; Koolhydraten||| 50 g; waarvan suikers||| 1.5 g; Voedingsvezel||| 4.1 g; Eiwitten| 8 g; Zout| 0.3 g
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Voedingswaarden; Deze waarden gelden voor het onbereide product.; Soort ||Per 100 Gram; Energie|| 1056 kJ (249 kcal); Vet|| 1 g; waarvan verzadigd|| 0.3 g; Koolhydraten||| 50 g; waarvan suikers||| 1.5 g; Voedingsvezel||| 4.1 g; Eiwitten| 8 g; Zout| 0.3 g
Souq Lebanese bread with whole wheat flour