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Spanish Fuet with Iberico

Per 150 g

    Store in a cool, dark and dry place (preferably 12°C -16°C)

    Usage

    Store cool, dry and dark.

    Ingredients

    ingredients: pork, maltodextrin, salt, preservative: e252, antioxidant: e301/e326, spices, fermentation culture, pig intestine, mold culture.
    For 100g of final product, 123g of pork was used, of which 46g was Iberian pork.

    Spanish Fuet with Iberico

    Per 150 g

      Product form

      Dried sausage, pork product

      €5 , 70

      €6,20 (incl. btw)

        Description

        Dried sausage, pork product

        Store in a cool, dark and dry place (preferably 12°C -16°C)

        Usage

        Store cool, dry and dark.

        ingredients: pork, maltodextrin, salt, preservative: e252, antioxidant: e301/e326, spices, fermentation culture, pig intestine, mold culture.
        For 100g of final product, 123g of pork was used, of which 46g was Iberian pork.

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