Sushi hosomaki set

226g

    Extra information

    Mix of sushi, 3x with 17% surimi, 3x with salmon, 3x with 16% cucumber, 3x with 21% surimi mousse and 3x with 18% omelette

    Usage

    Bone-free: despite careful filleting, a bone may unintentionally remain in the fish.
    Preparation: Remove from the refrigerator 30 minutes before serving.

    Ingredients

    Ingredients:
    Of which added sugars average 2.7g per 100 grams and of which added salt averages 1.05g per 100 grams

    Allergy information

    Shellfish

    Nutritional values

    These values ​​apply to the unprepared product

    Type Per 100 Grams
    Energy 548 kJ (130 kcal)
    Fat 2.1g
    of which saturated 0.3g
    of which unsaturated 1.6g
    Carbohydrates
    of which sugars
    Dietary fiber
    Proteins 4.4g
    Salt 1.05 g

    Sushi hosomaki set

    226g

      Product form

      On the Asian tour with this complete sushi mix set. The Hosomaki sushi set consists of 3 hosomaki salmon, 3 hosomaki surimi, 3 hosomaki surimi mousse, 3 hosomaki cucumber and 3 hosomaki omelette * 5 types of hosomaki sushi. * Nori is made from dried seaweed sheets * Includes soy sauce and wasabi *Best enjoyed at room temperature

      €7 , 35

      €8,00 (incl. btw)

        Characteristics

        Aquaculture Stewardship Council, MSC, Lactose free

        Save

        Not suitable for freezing at home.

        Description

        On the Asian tour with this complete sushi mix set. The Hosomaki sushi set consists of 3 hosomaki salmon, 3 hosomaki surimi, 3 hosomaki surimi mousse, 3 hosomaki cucumber and 3 hosomaki omelette


        * 5 types of hosomaki sushi.
        * Nori is made from dried seaweed sheets
        * Includes soy sauce and wasabi
        *Best enjoyed at room temperature

        Extra information

        Mix of sushi, 3x with 17% surimi, 3x with salmon, 3x with 16% cucumber, 3x with 21% surimi mousse and 3x with 18% omelette

        Usage

        Bone-free: despite careful filleting, a bone may unintentionally remain in the fish.
        Preparation: Remove from the refrigerator 30 minutes before serving.

        Ingredients:
        Of which added sugars average 2.7g per 100 grams and of which added salt averages 1.05g per 100 grams

        Allergy information

        Shellfish

        Nutritional values

        Deze waarden gelden voor het onbereide product.

        Soort Per 100 Milliliter RI*
        Energie 167 kJ (40 kcal)
        Vet 1.5 g
        waarvan verzadigd 1 g
        Koolhydraten 2.8 g
        waarvan suikers 2.8 g
        Eiwitten 3.7 g
        Zout 0.07 g
        Vitamine B12 / Cyano-Cobalamine 0.46 µg 18%
        Calcium 119 mg 15%
        * DRI= dagelijkse referentie-inname.

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