Description
Unox mushroom ragout is delicious for the holidays!
* Richly filled with mushrooms
* Without artificial flavors and fragrances
* Easy to prepare
* Made with the best ingredients
At Unox we believe that really good ragout starts with the best ingredients. For example, no artificial aromas and flavors have been added to our ragouts. In addition, the variants of ragout containing meat have been rewarded with the better life quality mark 1 star. This means that the animals, where the meat in these products comes from, have had a better life than animals without this quality mark. There are strict guidelines for this, made by animal protection. Unox ragout is available in 4 variants. A vegetarian variant with mushrooms, a variant with veal, one with chicken and one with beef. Beautiful to serve in a pasty, but also delicious on a warm toasted sandwich. Also great for the holidays! Unox has been inextricably linked to Dutch cuisine for 80 years. Many Dutch households are now fans of Unox products. There are various stories about the origin of the Unox brand name. One claims that someone once thought of merging unilever, oss and ox (English for ox) into unox. And others swear the name is the result of a contest among employees. Be that as it may, since 1937 the tastiest meat products have been made under the brand name Unox. We not only make meals, but also soup, crisps, snacks and recently even vegetarian meatballs. So there is a starter, main course or snack for everyone.
Usage
To serve: .
Preparation: HOW TO PREPARE THE RAGOUT IN A PAN: Place the ragout in a pan and heat it, stirring, over a medium heat. Do not overcook, then the flavor will remain the best.IN THE MICROWAVE: Heat the ragout in a covered microwave-safe bowl for about 5 minutes at 600 Watt. Stir once halfway through. Leave the ragout in the microwave for about 1 minute before serving.
Preparation: HOW TO PREPARE THE RAGOUT IN A PAN: Place the ragout in a pan and heat it, stirring, over a medium heat. Do not cook too much, then the flavor will remain the best. IN THE MICROWAVE: Heat the ragout in a covered microwave-safe bowl for about 5 minutes at 600 Watt. Stir once halfway through. Leave the ragout in the microwave for about 1 minute before serving.
Ingredients: Water, mushrooms 20%, WHEAT flour, rapeseed oil, modified corn starch, skimmed MILK POWDER, BUTTERFAT, salt, yeast extract, maltodextrin, stabilizer (E451, E452), fructose, garlic powder, white pepper, celery leaves, aroma, balsamic vinegar (grape must, wine vinegar) .
Nutritional values
Deze waarden gelden voor het onbereide product.
| Soort Per 100 Milliliter RI* |
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| Energie 167 kJ (40 kcal) |
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| Vet 1.5 g |
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| waarvan verzadigd 1 g |
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| Koolhydraten 2.8 g |
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| waarvan suikers 2.8 g |
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| Eiwitten 3.7 g |
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| Zout 0.07 g |
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| Vitamine B12 / Cyano-Cobalamine 0.46 µg 18% |
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| Calcium 119 mg 15% |
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| * DRI= dagelijkse referentie-inname. |
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