Vegetarische Slager Vegan chicken pieces

About De Vegetarische Slager Vegan Chicken Pieces:

Vegetarians and vegans, pay attention! We’re happy to present De Vegetarische Slager Vegan Chicken Pieces. Quite possibly our most versatile little piece of meat (alternative) and definitely the high-flyer among plant-based chicken pieces. These vegan soy-based pieces are rich in protein and fibre, and a source of iron and vitamin B12. They’re crispy, tender and also easy to prepare. Fry them until golden brown and add these chicken-style icons to your wrap, curry or stir-fry. That way the chicken stays off the chopping block!

Preparation method:

Pan: Heat a frying pan over medium heat and add 1 tbsp of oil. Fry the Chicken Pieces on one side for 2–3 minutes until golden brown. Then turn them over and fry until heated through. Delicious in any meal, such as a wrap, salad or on a sandwich. In a sauce or curry: First prepare the sauce. Add the Chicken Pieces directly to the sauce and let simmer for 3–5 minutes.

About De Vegetarische Slager:

De Vegetarische Slager was founded in 2010 out of the needs of a devoted meat lover. The butcher from back then now makes fully vegetarian “meat”. This way both carnivores and vegans can enjoy a meaty taste without having to give up anything. Our mission? To become the biggest butcher in the world without a single animal being involved!