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Vivera Vegetable shawarma value pack

300g

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    Usage

    Heat before use. Just warm up
    Preparation: Pan: Pour Blue Band into the pan and let it warm up first. Then fry on medium heat for 4 minutes and stir regularly.

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    Ingredients

    Ingredients: 87% hydrated vegetable protein (water, 22% SOY PROTEIN), vegetable oils (sunflower, rapeseed in varying proportions), vinegar, herbs, spices, salt, natural flavors, vegetables (pepper, onion), water, garlic, paprika concentrate, iron, vitamin B12. Allergens: May contain traces of egg, gluten and milk.

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    Allergy information

    Soy

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    Nutritional values

    These values ​​apply to the unprepared product

    Type Per 100 Grams
    Energy 590 kJ (141 kcal) 7%
    Fat 7.2g 10%
    of which saturated 0.8g 4%
    Carbohydrates
    1%
    of which sugars
    1%
    Dietary fiber
    Proteins 15g 30%
    Salt 1.2g 20%
    Iron 3.9 mg 28%
    Vitamin B12 / Cyano-Cobalamin 0.53 Β΅g 21%
    * *Reference intake of an average adult (8400 kJ/2000 kcal)**Reference intake of vitamins and minerals.

    Vivera Vegetable shawarma value pack

    300g

      Product form

      Vivera's plant-based shawarma has not only been tested as the tastiest, but it also contains 73% less fat than shawarma made from meat! * Better for the planet and better for you * Contains 15% protein *Tested as the tastiest * Easy to prepare in the pan

      €10 , 90

      €11,90 (incl. btw)

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        At a maximum temperature of 7Β°C, best before: see date above. Consume within 2 days after opening. Freezing immediately after purchase is possible. The shelf life at -18Β°C is 3 months.

        Description

        Description

        Vivera's plant-based shawarma has not only been tested as the tastiest, but it also contains 73% less fat than shawarma made from meat!




        * Better for the planet and better for you
        * Contains 15% protein
        *Tested as the tastiest
        * Easy to prepare in the pan

        Usage

        Usage

        Heat before use. Just warm up
        Preparation: Pan: Pour Blue Band into the pan and let it warm up first. Then fry on medium heat for 4 minutes and stir regularly.

        Ingredients

        Ingredients: 87% hydrated vegetable protein (water, 22% SOY PROTEIN), vegetable oils (sunflower, rapeseed in varying proportions), vinegar, herbs, spices, salt, natural flavors, vegetables (pepper, onion), water, garlic, paprika concentrate, iron, vitamin B12. Allergens: May contain traces of egg, gluten and milk.

        Allergy information

        Allergy information

        Soy

        Nutritional values

        Nutritional values

        Deze waarden gelden voor het onbereide product.

        Soort Per 100 Milliliter RI*
        Energie 167 kJ (40 kcal)
        Vet 1.5 g
        waarvan verzadigd 1 g
        Koolhydraten 2.8 g
        waarvan suikers 2.8 g
        Eiwitten 3.7 g
        Zout 0.07 g
        Vitamine B12 / Cyano-Cobalamine 0.46 Β΅g 18%
        Calcium 119 mg 15%
        * DRI= dagelijkse referentie-inname.
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