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Tandoori chicken breast tenderloins for the oven

approx. 400 g

    Extra information

    Marinated chicken fillet tenderloins, with 10% tandoori marinade, 3.7% cashew nuts and 0.3% fresh coriander

    Usage

    Despite careful filleting, a bone may remain in the chicken.
    Preparation: remove the foil. Oven (180°C): place the aluminum dish in the middle of a preheated oven and bake the oven dish for about 20 minutes.

    Ingredients

    Ingredients: 86% chicken fillet, vegetable oil (sunflower, rapeseed, rapeseed), cashew nut, spices, salt, fresh coriander, yoghurt powder, natural flavouring, herbs, acid (citric acid [E330]), spice extract. ᵃBetter Life quality mark 1 star.
    Of which added sugars 0.00g per 100 grams and of which added salt 1.01g per 100 grams

    Allergy information

    Milk

    Nutritional values

    These values ​​apply to the raw product.

    Type Per 100 Grams
    Energy 795 kJ (190 kcal)
    Bold 10g
    of which saturated 1.6g
    of which unsaturated 8.6g
    Carbohydrates
    of which sugars
    Dietary fiber
    Proteins 22g
    Salt 1.05g

    Tandoori chicken breast tenderloins for the oven

    approx. 400 g

      Product form

      Casserole with tender free-range chicken fillet tenderloins seasoned with a tandoori marinade.​ *Easy to prepare in the oven * Recipe tip: Delicious with basmati rice and boiled beans or cauliflower * To be prepared in the oven at 180°C * ​

      €10 , 20

      €11,10 (incl. btw)

        Characteristics

        Better Life 1 Star, Better for Chicken, Nature & Farmer

        Save

        Suitable for freezing at home on the day of purchase. Use within 3 months. Thaw before use.

        Description

        Casserole with tender free-range chicken fillet tenderloins seasoned with a tandoori marinade.​


        *Easy to prepare in the oven
        * Recipe tip: Delicious with basmati rice and boiled beans or cauliflower
        * To be prepared in the oven at 180°C
        * ​

        Extra information

        Marinated chicken fillet tenderloins, with 10% tandoori marinade, 3.7% cashew nuts and 0.3% fresh coriander

        Usage

        Despite careful filleting, a bone may remain in the chicken.
        Preparation: remove the foil. Oven (180°C): place the aluminum dish in the middle of a preheated oven and bake the oven dish for about 20 minutes.

        Ingredients: 86% chicken fillet, vegetable oil (sunflower, rapeseed, rapeseed), cashew nut, spices, salt, fresh coriander, yoghurt powder, natural flavouring, herbs, acid (citric acid [E330]), spice extract. ᵃBetter Life quality mark 1 star.
        Of which added sugars 0.00g per 100 grams and of which added salt 1.01g per 100 grams

        Allergy information

        Milk

        Nutritional values

        Deze waarden gelden voor het onbereide product.

        Soort Per 100 Milliliter RI*
        Energie 167 kJ (40 kcal)
        Vet 1.5 g
        waarvan verzadigd 1 g
        Koolhydraten 2.8 g
        waarvan suikers 2.8 g
        Eiwitten 3.7 g
        Zout 0.07 g
        Vitamine B12 / Cyano-Cobalamine 0.46 µg 18%
        Calcium 119 mg 15%
        * DRI= dagelijkse referentie-inname.

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