Organic wheat flour.
* Made from organically grown wheat
* Ideal for making cookies, bread and pizza bases
* As a replacement for self-raising flour when adding yeast or baking powder
Gluten-free almond flour is ideal for use in baking such as bread, cake, cookies or pancakes.
* 100% almond flour made from blanched almonds
* Naturally rich in fiber and a source of protein
* Gluten free
* Lactose-free
Gluten-free buckwheat flour is the ideal basis for making (savory) pancakes, poffertjes, bread or cake.
* 100% buckwheat flour made from the buckwheat plant
* Gluten free
* Lactose-free