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  4 , ⁵⁰

  Per 300 g

  Schär Gluten-free Master Baker classic

  1 We use high-quality ingredients from selected agricultural companies. Every delivery is checked so that we can offer tasty and certified gluten-free food. 2 We make this bread from millet and quinoa. 3 Without preservatives, wheat and lactose. 4 In addition, we bake our sourdough-based bread according to the highest safety and quality standards. Contact us at go.schaer.com/get-in-touch Schär Gluten-free white bread. Rich in fiber and with millet, quinoa and sourdough

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  4 , ⁵⁰

  300g