Carbonell natural green peppers are preserved in salt water.
* Use the freshly pickled peppercorns, for example in a creamy pepper sauce or when preparing meat or fish.
Carbonell Capers are the finest of their kind (nonpareilles), and you can taste it!
* Capers are delicious in sauces, on carpaccio, on a smoked salmon sandwich, with fish dishes and on pizzas.