Cheesepop is the only 100% cheese ball that is surprisingly airy and crispy due to the unique puffing process. You keep eating it. Delicious on its own or with a drink. Or to vary in the kitchen, for example as a topping on your salad, carpaccio or as a crouton in your soup. Available in various tasty cheese types.
Gouda cheese is a hard cheese that is deliciously versatile and creamy. It is one of the most eaten cheeses in the world and owes its name to the cheese market in Gouda. Typically Dutch, just like tulips, windmills and clogs. Cheesepop Gouda is made from 1OO percent Gouda cheese. Is Cheesepop Gouda also your favorite?