Alpro Cooking light

250 ml

    Once tasted you know it, you're sold! with our plant-based variation on cooking cream you can combine endlessly. For example, make a nice creamy sauce, or use it with pasta or curry. Since our Alpro soya cuisine is plant-based and naturally lactose-free, it fits perfectly in a plant-based, dairy-free, vegan or vegetarian diet/recipe. Alpro wants to inspire you and other people on this fantastic planet to choose plant-based food more often. Because it is difficult to live a healthy life and to renounce old habits, we help people who want to change with our products.

    Usage

    This product cannot be whipped.

    Ingredients

    INGREDIENTS: water, hulled SOYBEANS (4%), sunflower oil, thickener (modified tapioca starch), sugar, stabilizers (xanthan gum, carrageenan), emulsifier (sucrose fatty acid esters), flavouring, sea salt. Free from dairy and gluten.

    Allergy information

    Soy

    Nutritional values

    These values ​​apply to the raw product.

    Type Per 100 Grams
    Energy 62 kcal (257 kJ)
    Bold 4.7g
    of which saturated 0.6g
    Carbohydrates
    of which sugars
    Dietary fiber
    Proteins 2g
    Salt 0.14g

    Alpro Cooking light

    250 ml

      Product form

      Alpro cooking plant-based variation on cooking cream light is made from soy. Versatile and easy to use in your everyday preparations and recipes. * Plant-based with the mild and silky taste of soy *Made from rainforest-free soy * 5% fat, low in sugars and source of proteins * Naturally lactose-free, gluten-free and vegan

      €3 , 40

      €3,70 (incl. btw)

        Characteristics

        Paper and/or wood of certified origin, Vegan, Green Dot

        Save

        Can be stored in the fridge for 5 days after opening (max. 7°C).

        Description

        Alpro cooking plant-based variation on cooking cream light is made from soy. Versatile and easy to use in your everyday preparations and recipes.




        * Plant-based with the mild and silky taste of soy
        *Made from rainforest-free soy
        * 5% fat, low in sugars and source of proteins
        * Naturally lactose-free, gluten-free and vegan

        Once tasted you know it, you're sold! with our plant-based variation on cooking cream you can combine endlessly. For example, make a nice creamy sauce, or use it with pasta or curry. Since our Alpro soya cuisine is plant-based and naturally lactose-free, it fits perfectly in a plant-based, dairy-free, vegan or vegetarian diet/recipe. Alpro wants to inspire you and other people on this fantastic planet to choose plant-based food more often. Because it is difficult to live a healthy life and to renounce old habits, we help people who want to change with our products.

        Usage

        This product cannot be whipped.

        INGREDIENTS: water, hulled SOYBEANS (4%), sunflower oil, thickener (modified tapioca starch), sugar, stabilizers (xanthan gum, carrageenan), emulsifier (sucrose fatty acid esters), flavouring, sea salt. Free from dairy and gluten.

        Allergy information

        Soy

        Nutritional values

        Deze waarden gelden voor het onbereide product.

        Soort Per 100 Milliliter RI*
        Energie 167 kJ (40 kcal)
        Vet 1.5 g
        waarvan verzadigd 1 g
        Koolhydraten 2.8 g
        waarvan suikers 2.8 g
        Eiwitten 3.7 g
        Zout 0.07 g
        Vitamine B12 / Cyano-Cobalamine 0.46 µg 18%
        Calcium 119 mg 15%
        * DRI= dagelijkse referentie-inname.

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