Barilla Tagliatelle gluten free

300g

    Extra information

    GLUTEN-FREE GRAINS SPECIALTY - Specially prepared for people with gluten intolerance.

    Barilla gluten-free tagliatelle goes perfectly with a delicious bolognese sauce.

    Barilla, Masters of Pasta. Since 1877, pasta has been our one and only passion and we are expanding our knowledge to be able to make 'al dente' pasta, now and in the future.

    Ingredients

    Ingredients: white maize flour (60%), yellow maize flour (29.5%), whole grain rice flour (10%), water, emulsifier: mono- and diglycerides of fatty acids.

    Nutritional values

    These values ​​apply to the raw product.

    Type Per 100 Grams
    Energy 1540 kJ (363 kcal)
    Bold 1.5g
    of which saturated 0.7g
    Carbohydrates
    of which sugars
    Dietary fiber
    Proteins 6.9g
    Salt 0.002g

    Barilla Tagliatelle gluten free

    300g

      Product form

      Discover Barilla's gluten-free tagliatelle and enjoy the fantastic taste and classic texture of Barilla pasta, but free from gluten. * The familiar taste and texture of Italian pasta * Without gluten and always al dente * Delicious combination of white and yellow corn flour and rice flour * Number 1 pasta brand in Italy (in terms of sales figures)

      €7 , 50

      €8,20 (incl. btw)

        Characteristics

        Triman, Gluten free, Recyclable

        Save

        Store in a dry and cool place.

        Description

        Discover Barilla's gluten-free tagliatelle and enjoy the fantastic taste and classic texture of Barilla pasta, but free from gluten.




        * The familiar taste and texture of Italian pasta
        * Without gluten and always al dente
        * Delicious combination of white and yellow corn flour and rice flour
        * Number 1 pasta brand in Italy (in terms of sales figures)

        Extra information

        GLUTEN-FREE GRAINS SPECIALTY - Specially prepared for people with gluten intolerance.

        Barilla gluten-free tagliatelle goes perfectly with a delicious bolognese sauce.

        Barilla, Masters of Pasta. Since 1877, pasta has been our one and only passion and we are expanding our knowledge to be able to make 'al dente' pasta, now and in the future.

        Ingredients: white maize flour (60%), yellow maize flour (29.5%), whole grain rice flour (10%), water, emulsifier: mono- and diglycerides of fatty acids.

        Nutritional values

        Deze waarden gelden voor het onbereide product.

        Soort Per 100 Milliliter RI*
        Energie 167 kJ (40 kcal)
        Vet 1.5 g
        waarvan verzadigd 1 g
        Koolhydraten 2.8 g
        waarvan suikers 2.8 g
        Eiwitten 3.7 g
        Zout 0.07 g
        Vitamine B12 / Cyano-Cobalamine 0.46 µg 18%
        Calcium 119 mg 15%
        * DRI= dagelijkse referentie-inname.

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