Becker's Frikandellen

1.4kg

    Extra information

    Frikandels, frozen

    The number 1 snack in the Netherlands: the one and only frikandel. With a unique original herb mix, exactly as Jan Beckers invented it more than half a century ago!

    Usage

    To serve: . .
    Preparation: Fry: Fry the frozen product at 175°C for 4 to 5 minutes. Fry the thawed product at 175°C for 2 to 3 minutes. Turning regularly.
    Preparation: Frying pan: Fry the thawed product for 4 to 6 minutes.
    Preparation: Grill: Grill the thawed product in the grill at 250°C for 4 to 6 minutes. Turning regularly

    Ingredients

    Ingredients: 58% mechanically separated chicken meat, water, pork bacon, breadcrumbs (WHEAT), salt, spices, dried onions, dextrose, flavor enhancer: E621, antioxidant: E316, acid: E331, stabilizers: E451, E450, SOYA.

    Allergy information

    Wheat

    Nutritional values

    These values ​​apply to the unprepared product

    Type Per 100 Grams
    Energy 897 kJ (215 kcal)
    Fat 14.3g
    of which saturated 4.1g
    Carbohydrates
    of which sugars
    Proteins 12.8g
    Salt 2.39g

    Becker's Frikandellen

    1.4kg

      Product form

      Beckers Frikandellen are of high quality, have a tender bite and the unique spice mix * Inventor of the frikandel * Frozen separately, do not stick together * Made with the unique Beckers herb mix * The number 1 snack in the Netherlands

      €11 , 10

      €12,10 (incl. btw)

        Characteristics

        Recyclable

        Save

        *** (*) (-18°C/-24°C best before date indicated. ** (-12°C) 3 weeks shelf life after purchase date. * (-6°C) 1 week shelf life after purchase date Can be stored from the freezer for 48 hours in a refrigerated state (7°C). DO NOT REFROST AFTER DEFROST!

        Description

        Beckers Frikandellen are of high quality, have a tender bite and the unique spice mix




        * Inventor of the frikandel
        * Frozen separately, do not stick together
        * Made with the unique Beckers herb mix
        * The number 1 snack in the Netherlands

        Extra information

        Frikandels, frozen

        The number 1 snack in the Netherlands: the one and only frikandel. With a unique original herb mix, exactly as Jan Beckers invented it more than half a century ago!

        Usage

        To serve: . .
        Preparation: Fry: Fry the frozen product at 175°C for 4 to 5 minutes. Fry the thawed product at 175°C for 2 to 3 minutes. Turning regularly.
        Preparation: Frying pan: Fry the thawed product for 4 to 6 minutes.
        Preparation: Grill: Grill the thawed product in the grill at 250°C for 4 to 6 minutes. Turning regularly

        Ingredients: 58% mechanically separated chicken meat, water, pork bacon, breadcrumbs (WHEAT), salt, spices, dried onions, dextrose, flavor enhancer: E621, antioxidant: E316, acid: E331, stabilizers: E451, E450, SOYA.

        Allergy information

        Wheat

        Nutritional values

        Deze waarden gelden voor het onbereide product.

        Soort Per 100 Milliliter RI*
        Energie 167 kJ (40 kcal)
        Vet 1.5 g
        waarvan verzadigd 1 g
        Koolhydraten 2.8 g
        waarvan suikers 2.8 g
        Eiwitten 3.7 g
        Zout 0.07 g
        Vitamine B12 / Cyano-Cobalamine 0.46 µg 18%
        Calcium 119 mg 15%
        * DRI= dagelijkse referentie-inname.

        Dit heb je eerder bekeken

        Login

        Forgot your password?

        Don't have an account yet?
        Create account