Description
The pride of the French Auvergne, which is very similar to Roquefort cheese, but made from cow's milk. A small sample for a takeaway price, to complete the cheese board.
* Taste: powerful and full
* Made from cow's milk
Extra information
Bleu d'Auvergne PDO* 50+
Ingredients: pasteurized milk, salt, rennet, starter culture, blue mold culture
Of which added sugars 0.00g per 100 grams and of which added salt 2.50g per 100 grams
Nutritional values
Deze waarden gelden voor het onbereide product.
| Soort Per 100 Milliliter RI* |
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| Energie 167 kJ (40 kcal) |
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| Vet 1.5 g |
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| waarvan verzadigd 1 g |
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| Koolhydraten 2.8 g |
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| waarvan suikers 2.8 g |
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| Eiwitten 3.7 g |
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| Zout 0.07 g |
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| Vitamine B12 / Cyano-Cobalamine 0.46 µg 18% |
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| Calcium 119 mg 15% |
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| * DRI= dagelijkse referentie-inname. |
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