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Carpaccio

120g

    Usage

    Preparation: Contents: Carpaccio 2x50 ge, bag of cheese, bottle of dressing, bag of pine nuts. Open the package and separate the 2 portions of carpaccio using the plastic foil. Invert the portions onto two plates and remove the plastic wrap. Divide the cheese, pine nuts and dressing over this.

    Ingredients

    Ingredients: 76% beef, milk, water, natural flavouring, pine nut, salt, vegetable oil (rapeseed, olive), sugar, vinegar, 0.2% white wine, herbs, dextrose, salt, antioxidant (sodium citrate [E331], sodium ascorbate [E301]), rennet, food acid (ascorbic acid [E300]), thickener (guar gum [E412], xanthan gum [E415]), dried vegetables (spinach, onion), spices, modified corn starch.
    Of which added sugars 1.0g per 100 grams and of which added salt 1.55g per 100 grams

    Allergy information

    Milk

    Nutritional values

    These values ​​apply to the raw product.

    Type Per 100 Grams
    Energy 643 kJ (154 kcal)
    Bold 8.5g
    of which saturated 2.9g
    of which unsaturated 5.6g
    Carbohydrates
    of which sugars
    Dietary fiber
    Proteins 18g
    Salt 2.3g

    Carpaccio

    120g

      Product form

      A carpaccio made from beautifully selected beef with Italian cheese and a carpaccio dressing * Nicely selected beef nice and thinly sliced * Lightly salted and then briefly matured * Ripening creates a really nice, soft meat flavor * Pour the carpaccio with the Italian cheese, pine nuts and dressing * Price favorites: top quality and always low priced

      €5 , 10

      €5,55 (incl. btw)

        Characteristics

        Gluten free

        Save

        Not suitable for freezing at home.

        Description

        A carpaccio made from beautifully selected beef with Italian cheese and a carpaccio dressing




        * Nicely selected beef nice and thinly sliced
        * Lightly salted and then briefly matured
        * Ripening creates a really nice, soft meat flavor
        * Pour the carpaccio with the Italian cheese, pine nuts and dressing
        * Price favorites: top quality and always low priced

        Usage

        Preparation: Contents: Carpaccio 2x50 ge, bag of cheese, bottle of dressing, bag of pine nuts. Open the package and separate the 2 portions of carpaccio using the plastic foil. Invert the portions onto two plates and remove the plastic wrap. Divide the cheese, pine nuts and dressing over this.

        Ingredients: 76% beef, milk, water, natural flavouring, pine nut, salt, vegetable oil (rapeseed, olive), sugar, vinegar, 0.2% white wine, herbs, dextrose, salt, antioxidant (sodium citrate [E331], sodium ascorbate [E301]), rennet, food acid (ascorbic acid [E300]), thickener (guar gum [E412], xanthan gum [E415]), dried vegetables (spinach, onion), spices, modified corn starch.
        Of which added sugars 1.0g per 100 grams and of which added salt 1.55g per 100 grams

        Allergy information

        Milk

        Nutritional values

        Deze waarden gelden voor het onbereide product.

        Soort Per 100 Milliliter RI*
        Energie 167 kJ (40 kcal)
        Vet 1.5 g
        waarvan verzadigd 1 g
        Koolhydraten 2.8 g
        waarvan suikers 2.8 g
        Eiwitten 3.7 g
        Zout 0.07 g
        Vitamine B12 / Cyano-Cobalamine 0.46 µg 18%
        Calcium 119 mg 15%
        * DRI= dagelijkse referentie-inname.

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