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Castello Danish blue

approx. 195 g

    Ingredients

    Ingredients: pasteurized milk, salt, starter culture, microbial rennet, blue mold culture

    Allergy information

    Milk

    Nutritional values

    These values ​​apply to the raw product.

    Type Per 100 Grams
    Energy 1415 kJ (340 kcal)
    Bold 29g
    of which saturated 18g
    Carbohydrates
    of which sugars
    Proteins 20g
    Salt 3.3g

    Castello Danish blue

    approx. 195 g

      Product form

      The Danish Blue is a tasty combination of the characteristics of Brie and Camembert with those of a soft blue-veined cheese. This gives the cheese a smooth and creamy texture with an extra spicy accent. Edible crust! * Taste: Soft and creamy * Origin: Denmark * Made from: Cow's milk

      €6 , 05

      €6,60 (incl. btw)

        Characteristics

        Vegetarian, Gluten Free

        Save

        Best before: see top, if kept refrigerated (max. 7°C).

        Description

        The Danish Blue is a tasty combination of the characteristics of Brie and Camembert with those of a soft blue-veined cheese. This gives the cheese a smooth and creamy texture with an extra spicy accent. Edible crust!


        * Taste: Soft and creamy
        * Origin: Denmark
        * Made from: Cow's milk

        Ingredients: pasteurized milk, salt, starter culture, microbial rennet, blue mold culture

        Allergy information

        Milk

        Nutritional values

        Deze waarden gelden voor het onbereide product.

        Soort Per 100 Milliliter RI*
        Energie 167 kJ (40 kcal)
        Vet 1.5 g
        waarvan verzadigd 1 g
        Koolhydraten 2.8 g
        waarvan suikers 2.8 g
        Eiwitten 3.7 g
        Zout 0.07 g
        Vitamine B12 / Cyano-Cobalamine 0.46 µg 18%
        Calcium 119 mg 15%
        * DRI= dagelijkse referentie-inname.

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