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Codorniu Clasico cava brut

0.75 l

    For a few years now, cava has been the trendy alternative to champagne. Not because it is new, because cava has been around for a long time. At Codorniu even since 185. Then Josep Raventos i Fatjos, a Codorniu descendant, ventured into the bubble. He had visited Champagne and learned how the bubbles get into the wine there. At home in the Penedes he followed the same method. Because Josep used Spanish grape varieties, his sparkling wine got a completely unique look. And cava still has that. Compared to champagne, a cava is often a bit firmer and fuller, so you can eat spicy tapas very well with it.

    Ingredients

    Contains sulphites.

    Allergy information

    Sulfites

    Codorniu Clasico cava brut

    0.75 l

      Product form

      Spanish bubble with mildly effervescent bubbles. Delicious as an aperitif and thanks to its soft acidity, it goes well with all kinds of snacks, from bitterbal to salmon toast. * Color, taste: bubbles, dry * Grape variety: macabeo, parellada, xarel.lo * Country, region: Spain, Penedes * Delicious with: salad, fish * Awarded: Hamersma, 8

      €11 , 25

      €13,60 (incl. btw)

        Characteristics

        NIX18, Pregnancy logo

        Description

        Spanish bubble with mildly effervescent bubbles. Delicious as an aperitif and thanks to its soft acidity, it goes well with all kinds of snacks, from bitterbal to salmon toast.




        * Color, taste: bubbles, dry
        * Grape variety: macabeo, parellada, xarel.lo
        * Country, region: Spain, Penedes
        * Delicious with: salad, fish
        * Awarded: Hamersma, 8

        For a few years now, cava has been the trendy alternative to champagne. Not because it is new, because cava has been around for a long time. At Codorniu even since 185. Then Josep Raventos i Fatjos, a Codorniu descendant, ventured into the bubble. He had visited Champagne and learned how the bubbles get into the wine there. At home in the Penedes he followed the same method. Because Josep used Spanish grape varieties, his sparkling wine got a completely unique look. And cava still has that. Compared to champagne, a cava is often a bit firmer and fuller, so you can eat spicy tapas very well with it.

        Contains sulphites.

        Allergy information

        Sulfites

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