Cune Rioja Gran Reserva
Cune Rioja Gran Reserva
The Gran Reserva is seen as the most exclusive wine of the bodega. In the case of Cune, it first matures for two years in American and French oak barrels. Then another three years in the bottle in the cellars of the bodega before the wine appears on the market. It is a blend of 85% Tempranillo, 10% Graciano and 5% Mazuelo. You can taste black currants, blackberries and ripening aromas such as vanilla, tobacco and leather. Serve with leg of lamb from the oven. Country/Region: Spain, Rioja Taste: currant, blackberry, leather, tobacco Colour: red Goes well with: leg of lamb
β¬20 , 20
β¬24,45 (incl. btw)
