Free-range duck breast fillet

Name: Free-range duck breast fillet
Brand: Albert Heijn
SKU: 255858
Price: 17.45 EUR
Availability: InStock

approx. 280 g

Description

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Usage

Despite careful filleting, a bone may remain in the chicken.
Preparation: Preparation: Remove the duck breast fillet from the refrigerator and packaging 30 minutes before preparation. Let it come to room temperature, covered. Pat the duck breast fillet dry with kitchen paper and season to taste. Cut the fat layer crosswise with a sharp knife. Frying pan: fry the duck breast fillet without butter or oil on the fat side until the fat melts. Moderate the temperature and fry for 6-7 minutes per side. Keep the duck breast fillet moving over the bottom of the pan while frying and turn regularly. Let the duck breast fillet rest for 10 minutes on a lukewarm plate under a tea towel before cutting. Tip: do not pierce the meat with a fork, this will retain the juices and flavor. Please note: heat the product thoroughly. Warnings and restrictions on use
The special (vacuum) packaging optimally preserves the taste and quality of the meat. As a result, meat juices may be visible in the packaging. An unpleasant odor may be released after opening. This smell will disappear automatically shortly after opening.
Please note: heat the product thoroughly.

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Ingredients

Ingredients: duck breast fillet.
Of which added sugars 0.00g per 100 grams and of which added salt 0.00g per 100 grams

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Nutritional values

These values apply to the unprepared product

Type		Per 100 Grams
Energy		528 kJ (126 kcal)
Fat		6g
of which saturated		2.3g
of which unsaturated		2.3g
Carbohydrates
of which sugars
Dietary fiber
Proteins	18g
Salt	0.15g

Free-range duck breast fillet

approx. 280 g

Product form

Duck breast fillet from free-range ducks * Tender meat with slightly sweet taste * * *

€17 , ⁴⁵

€19,00 (incl. btw)

Characteristics

Paper and/or wood of certified origin, Gluten-free, Lactose-free

Save

Not suitable for freezing at home.

Description

Duck breast fillet from free-range ducks

* Tender meat with slightly sweet taste
*
*
*

Usage

Ingredients

Ingredients: duck breast fillet.
Of which added sugars 0.00g per 100 grams and of which added salt 0.00g per 100 grams

Nutritional values

Deze waarden gelden voor het onbereide product.

Soort Per 100 Milliliter RI*
Energie 167 kJ (40 kcal)
Vet 1.5 g
waarvan verzadigd 1 g
Koolhydraten 2.8 g
waarvan suikers 2.8 g
Eiwitten 3.7 g
Zout 0.07 g
Vitamine B12 / Cyano-Cobalamine 0.46 µg 18%
Calcium 119 mg 15%
* DRI= dagelijkse referentie-inname.